Adapted from Ivory Family Favorite's Cookbook
Dal had never tried coffee cake and it was a big success! We decided it tasted like the coffee cake version of a snickerdoodle:)
Ingredients:
Topping:
1/2 cup brown sugar
2 tablespoons butter, melted
2 teaspoons cinnamon
Mix together and set aside
1 1/2 cups flour
3 teaspoons baking powder
1 teaspoon salt
3/4 cup sugar
1/4 cup shortening
1 egg
1/2 cup milk
1 teaspoon vanilla
In mixing bowl, combine flour, baking powder, salt, sugar and shortening. Add egg, milk and vanilla and mix well. Pour batter into greased square pan or rectangle dish. Sprinkle on topping. Bake at 350 degrees for about 30 minutes.
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