Adapted from Allrecipes
Orange zest + white chocolate chips are an awesome combination. What else needs to be said?
Ingredients:
- 2 ½ cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 orange, zested
- 11 tablespoons unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs, room temperature
- 1 teaspoon vanilla
- 1 (12 ounce) bag white chocolate chips
Directions:
- Preheat oven to 375 degrees F. In a medium bowl, whisk together the flour, baking soda, salt and orange zest; set aside.
- In the bowl of a stand mixer fitted with the paddle attachment, cream butter with both sugars until light and fluffy, about 2-3 minutes. Beat in egg and vanilla.
- Reduce the mixer to low speed and add the flour mixture, mixing until combined.
- Fold in chips. Bake for 8 to 10 minutes or until dough is golden brown at the edges. Remove to a wire rack to cool
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