Sunday, July 10, 2011

Classic Hummus


McCormick Recipe
Okay, don't be disgusted by the picture because it is really good! This hummus recipe is great to use as a dip for pita bread or vegetables! Whenever I make this it is devoured before I know it!

Ingredients:
15 oz. can chickpeas
1 clove garlic
1 tbsp. lemon juice
1 tsp. ground cumin
1/4 tsp. ground red pepper
1/4 tsp. salt
Drain chickpeas, reserving 1/4 cup liquid. Place chickpeas in food processor with other ingredients. Process until smooth, adding reserved liquid until desired consistency.

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