These are absolutely mouth watering and so easy to make.
Ingredients:
1 pound strawberries
1 bag Ghirardelli Chocolate (I like milk chocolate)
Wash strawberries and allow them to dry. Place chips in double boiler over simmering water. Stir chips constantly until melted. Holding stem, dip one strawberry at a time in chocolate until berry is covered. Place on wax paper. Refrigerate.
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