Taco Pizza

Another pizza creation!  I have made fajita pizza before and we LOVED it, so I thought we might as well try taco pizza.  It was new and fun, but I have to admit that I like the fajita pizza slightly more.  Still scrumptious, but there has to be preferences, right?  Make sure to top with salsa and sour cream.

Ingredients:

• One pizza crust recipe
• 1 cup Cheddar cheese, shredded
• ½ cup Mozzarella cheese, shredded
• ½ lb ground beef
• ¼ cup taco seasoning
• ½ green bell pepper, diced
• ¼ cup green onions

Additional Toppings:

• Salsa
• Sour Cream

Directions:

• Prepare crust according to recipe directions.  {See recipe index}
• Cook crust for 12 minutes at 450 degrees F.   Meanwhile, brown ground beef at medium-high on stove top.  Add taco seasoning and mix thoroughly. 
• Remove pizza crust from oven.  Add toppings in the order listed above {cheese, ground beef, bell pepper, green onions}. 
• Bake in oven for an additional 10 minutes.  Serve with salsa and sour cream.